Kāleka, he lāʻauʻaeʻa ikaika!

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Ua hoʻohanaʻiaʻo Garlic no nā makahiki he nui e kuke ai, akā,ʻo ia hoʻi kekahi mea kanuʻole i nā mea kanu.

ʻAʻole e hāʻawi wale ka'ōpala kelekana i kēia mea ikaika, akā, he nui nō hoʻi nā pono pilikino. Uaʻike aneiʻoe i hoʻokahi milligram o allicin ka nui o 15 manawaʻoi aʻe ma mua o ka penicillin? Eia kekahi laʻana, palekana nā mea a pau i nā maʻi bacteria, viruses, parasites a me Staphylococcus aureus (antiRet). ʻO ia kekahi o nāʻoihana ikaika loa i kaʻaiʻana i ke kanalē.

Ua hoʻololiʻiaʻo Allicin i sulfonic acid, ka mea nāna e luku wale i nā radical free i ka wikiwiki loa. Ua hōʻike pūʻia nāʻano likeʻole e hoʻonui ana ke kālika i ka helu o nā lymphocytes T i loko o ke koko, e kōkua ana i ka hakakāʻana i nā huakō.

ʻO kēia mau pono e waiho waleʻia ana ma ke kāleka hou, ka paʻalako maloʻo a iʻole ka lepo e hāʻawi i nā pono like. No laila, he mea nui e pīpī,ʻokiʻoki a uhaʻi paha i ka'ōpala kelepasa hou a waihoʻia ia no nā minuke 5 ma mua o ka hoʻohanaʻana ia mea no ka hoʻopiʻiʻana i nā mea like.

No laila, he kīʻaha liʻiliʻiʻuʻuku, ke makemake neiʻoe?